MCT Oil

MCT Oil The “Good” Fats

What Is MCT Oil?

MCT Oil (Medium Chain Triglycerides) are special types of saturated fats that are derived from coconut and palm oils. Unlike long-chain triglycerides, MCTs are used by the body quickly and easily. Because LCTs (Long Chain Triglycerides) are larger and more difficult to use, they are naturally stored in the body. MCTs are more easily absorbed and used by the body thanks to their smaller size. While MCT Oil is often found in liquid form, it also comes in other forms, such as softgels, powders, gel caps, pills, tablets and capsules.

How Can You Use MCT Oil?

Support your healthy diet with our premium MCT Oil! Since food grade MCT Oil is so versatile, you can now use it to make salad dressings, sauces, collagen protein shakes or anywhere in your cooking that could use a nutritional boost of beneficial essential fatty acids! Perfect for use as a non-dairy creamer in your matcha, vanilla flavored or hazelnut coffee. MCT Oil has a low boiling point, and is not recommended for use in frying.

Use our 64 fl oz bulk size to refill glass or plastic travel size and to go bottles. Does not come with dropper, pump or dispenser.

NO Gluten, Wheat, Yeast, Milk, Lactose, Soy, Artificial Color, Artificial Flavor, Artificial Sweetener, Preservatives. Non-GMO, Vegetarian Formula.

Directions: For adults, take one (1) tablespoon (15 mL) one to three times daily, preferably with food. MCT Oil can be used in salad dressings, sauces or cooking as a source of beneficial fatty acids. Do not use MCT Oil for frying due to low boiling point.

Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use. Taking too much, especially on an empty stomach, can result in a stomach ache or diarrhea. If any adverse reactions occur, immediately stop using this product and consult your doctor. If seal under cap is damaged or missing, do not use. Keep out of reach of children. Store in a cool, dark, dry place. Do not use MCT Oil for frying.