The Beat of Natto
Natto is a traditional food made from fermented soy beans that is very popular in Japan, typically eaten at breakfast. Natto is also used to create many health and wellness veggie caps, capsules, tablets, pills and powder. Natto kinase is an enzyme extracted from this nutritious food. Plus, natto has been used for thousands of years in traditional health practices. Interestingly, it wasn’t until 1987 that researchers discovered the potent enzyme of nattokinase!
Quick-Release Nattokinase 100mg Capsules
Enjoy our multi purpose, high-quality nattokinase supplement. Horbaach Ultra Nattokinase 4000 FUs is now a non-GMO supplement, packaged and lab tested for quality in the USA. In addition, this supplement is free of common allergens, including gluten, lactose, milk, yeast, wheat, artificial sweetener, artificial flavor, and preservatives.
|Amount Per Serving||% Daily||Value|
(providing 4,000 Fibrinolytic Units (FUs) of activity)
Ingredients: Nattokinase (providing 4,000 fibrinolytic units of activity per serving). Other Ingredients: Rice Powder, Gelatin Capsule, Vegetable Magnesium Stearate.
Contains soy ingredients.
Directions: For adults, take two (2) quick release capsules daily, preferably with a meal.
Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur. Please see product label for full warning.